Plus, mango lassi cupcakes, truffle shokupan, and more
Pitmaster Burt Bakman in partnership with the H.Wood Group just opened a second location of Slab in Pasadena at 812 South Arroyo Parkway. The 1,500-square-foot space boasts an outside patio and seats up to 75. The popular barbecue spot, which opened its first outlet on West Third Street in 2018, is best known for Texas-style barbecue, including expertly prepared beef ribs and brisket.
Located next door to the perpetually packed Howlin’ Rays, Slab’s menu will look familiar to longtime fans. In addition to plenty of proteins (pulled pork, spare ribs, baby back ribs, chicken, brisket, and beef ribs) are classic Southern sides (coleslaw, potato salad, mac and cheese, baked beans, collard greens, and more), chicken wings, tacos, and sandwiches, plus a salad topped with barbecue chicken. Unique to the Pasadena location is a soft serve machine whipping up classic flavors like vanilla, chocolate, and strawberry. Slab in Pasadena is open from 11 a.m. to 9 p.m. daily.